Wednesday, September 2, 2009

The Gatehouse at Sunbury


The Gatehouse Sunbury is located at Rupertswood Mansion, Sunbury. The Rupertswood Mansion is a historical building. It was built in 1874. The Gatehouse which was the original name from the history too. It was the Guards house, they lived there and look after the Mansion entrance. Now it is transfromed into a Cafe & Restaurant.


Main course Rib Eye fillet with Mushroom and Brussell Sprouts.


The "Fantastic" Atlantic Salmon fillet bedding with baby spinach and sides with Brussell Sprouts.


This Rib Eye came with mustard mash and red wine sauce.
Vivien was wondering if she could finish it all... haha...

The Gatehouse at Sunbury open 5 days a week. Wednesday to Sunday from 9am. Friday and Saturday evenings 6.30pm - 11pm. Tel:97404099.

Tuesday, August 11, 2009

Making Crepez


Haha, look at this is fun. Davide and Tania were teaching me how to make a crepez.


Davide serves his guests well with making a lot of perfect crepezs.


This is how it should looks like time for turn to another side.


Tania helps to fill in with some nice savouries.


Folded into twice like this, there you go, ready to eat!


Chubby Christina is hungry.

The ingredient for crepez is: plain flour, milk, water. It is easy and fun. What a good idea for gathering meal!

Saturday, July 4, 2009

What a Lovely Thought


Another year of Happiness! I love you too Son.

Monday, June 29, 2009

Franks Seafood at Niddrie

I came to Franks Seafood Restaurant for their seafood. Yes! They named it!



This is the weekly special Blue Eye fish fillet with bedding of roasted red capsicums and vegetables. Mmmm the perfection is when the food melts into your mouth with Brown Brothers Crouchen & Reisling white wine to wash it down.


Rib Eye Fillet! We always hunt for the best Rib Eye in town. With their homemade mushroom sauce with a bedding of mix vegetables. Top quality Rib Eye cooked by the top Chef plus De Bortoli Cabernet Merlot. Heaven!!


This is their signature dessert, Strawberry Basket with ice cream and fresh cream. Taste Wonderful!

Tuesday, June 16, 2009

Vietnamese Noodle at Footscray



The Vietnamese Noodle at Footscray. Hong Vuong is the only one I always go to especially during the winter season. Their serving sizes range baby/S/M to L. Perfect Vietnamese soup with fresh herbs all the time. Great service Excellent food. Most Vietnamese cousin use alot of MSG, but I would say this one doesn't.

There are a lot of Vietnamese Noodle shops around but not many served the good quality noodle and soup, this one I would highly recommended to give a try.


Hung Vuong Saigon Restaurant

128 Hopskin St.

Footscray